
A modern alpine cuisine
following nature’s rhythm.
TIME TO INDULGE
In the STUBN we serve dishes from the Alpine countries, interpreted in a modern way.
Markus Erbach´s team designs the menu using seasonal ingredients. The products come from farmers and producers who share our idea of caring for nature.
We automatically reserve a table in the restaurant for our hotel guests.

OPENING HOURS MIDDAY
Friday - Sunday 12 pm - 4 pm*
Lunch menu book a table here
à la carte: warm dishes, snacks, coffee & cake
* At lunchtime we serve warm food until 3 p.m. and start the last round at 3:30 p.m
Closed Monday - Wednesday
Please check our Instagram for updates & closed days of private celebrations.

LUNCH MENU
Friday - Sunday 12 - 3 pm
3-courses from 38,50€
starter, main course, dessert
4-courses from 51,00 €
starter, intermediate course, main course, dessert
Reservations
On Saturday & Sunday it is possible to make a reservation for our lunch menu. We ask you kindly to arrive on time in order to not deprive hikers of empty tables.

OPENING HOURS EVENING
Thursday - Sunday
5:30 - 9 pm
In the restaurant you can order á la carte or from the menu of our chef's choice. We serve warm food until 8 p.m. and the last round at 8:30 p.m.
Reservations
In the evening we recommend a reservation.
For group reservations of 8 or more people, please contact event@stubn.co. The agreement on the menu is mandatory.
Monday - Wednesday rest day

OUR MENU CHANGES WITH THE SEASONS.
Our menu changes weekly. Here is an example what could be prepared by the kitchen:
á la carte:
Evis's bread & butter 6,5
grilled salad / elder / Renke fish 17,5
zucchini / sour cream / salted lemon 15,5
beef brawn / pumpkin seed oil / raddish 16,5
celery / apple / oxidized mushroom 15,5
veal stew / pretzel dumplings 19,5
pasta / chard / chanterelles 23,5
trout / oxheart tomatoes / eggplant 31,5
chicken / young onion / bread miso 33,5
apricot / wax ice cream / mountain thyme 11,5
Jamei cheese selection 11,5
menu chef's choice / wine service
3-courses 57 / 32
4-courses 69 / 42
5-courses 81 / 52
*For groups of 6 people or more, we arrange our chef’s choice menu.
„Life is far too short to dring bad wine.“
– Johann Wolfgang von Goethe